Tips for Halter Breaking Cattle
If you have a new calf to show, part of getting ready is halter breaking cattle. Follow these tips from Nutrena and Blain's Farm & Fleet.
Read More June 7, 2016 | Blain's Farm & FleetCattle have their own nutritional needs, just like any other animal. When you’re raising and feeding beef cattle, it’s important to know their dietary needs so they can grow strong and healthy. With the help of Nutrena and Blain’s Farm & Fleet, you can learn about the basics of feeding your beef cattle.
Roughage Required – Grass and hay are the main part of a cow’s diet. According to Nutrena, on a dry matter basis, a cow will eat four to five tons of forage per year.
From an economical standpoint, it’s best to let cows graze, as long as there is adequate pasture. The amount of forage the cows consume determines how well they’ll perform—this is usually expressed in Average Daily Gain (ADG).
Growing beef cattle will consume about 2.5% of their body weight each day, depending on the condition of the forage. Beef cattle require eight to 10 pounds of roughage for every pound of gain.
Hay – If possible, the hay should be 8% crude protein or higher. It is a good idea to test the protein value of your hay through local laboratories.
If cattle are confined, all nutrients required for growth and production must be supplied.
Normally, growing cattle over 700 pounds will need to receive rations relatively high in concentrates to gain weight faster. The concentrate cattle feed should be processed for maximum benefit to the animal.
Supplements containing vitamins, minerals, and protein (depending on what they are already getting from the forage) are recommended.
Cows are ruminant, meaning they ferment their feed before digesting it in their stomach and intestines. According to Nutrena, the rumen in a mature cow is a 42 gallon compartment containing feed, water, and bacteria.
The bacteria breaks down the fiber and helps the cow get energy from it. Bacteria will continually wash out of the rumen, and then become digested in the intestines.
The bacteria will provide much of the protein the cow needs. There are billions of small bacteria in a cow’s stomach. When we feed the cow, we are actually feeding the bacteria so they can do their work.
This article was originally posted by Nutrena. For more tips on feeding your livestock and backyard farm animals, visit our Hobby Farming Blog.